January 21, 2011

Mini S'more Cups


Ok, so a little while back I made these s'more cups. they are like s'mores, but in a cup! haha duh! anyways, they are perfect for little kids or for a hubby with a sweet tooth. The best thing is that they are very inexpensive and fast to make. Depending on how perfect you want them to look, it took me about 1o-15 minutes to have them done! its a quick dessert you can have for a small party or having friends over. Anyways, here is the recipe if you guys wanna give it a try :) oh and try to eat in two bites, the marshmallow can drown your mouth with mushy sweetness if you eat it all in one bite hehehe. Enjoy!

Ingredients:

7 whole grahm crackers (1cup/250mL finely crushed)
1/4
cup (50mL) powdered sugar
6 tbsp (90mL) butter, melted
4 bars
(1.55oz/43g each) milk chocolate candy, divided
12 large marshmallows

Steps:

1-
Preheat oven to 350°F (180°C). Place graham crackers into a large
resealable plastic bag. Finely crush into crumbs. Combine graham cracker
crumbs, powder sugar and butter in batter bowl. using a small scoop,
place a scant scoop of crumb mixture in each cup of Mini-Muffin pan.
Press crumbs to form shallow cups with tart shaper (spoon can be used
instead). Bake 4-5 minutes or until edges are bubbling. Meanwhile, break
two of the candy bars into rectangles. Remove pan from oven; place one
rectangle into each cup.

2- Cut Marshmallows in half crosswise
professional shears dipped in cold water. place one marshmallow half,
cut-side down, into each cup. Return to oven 1-2 minutes or until
marshmallows are just slightly softened. Remove pan from oven to cooling
rack; cool 15 minutes. Carefully remove cups from pan. cool completely.

3-
break remaining candy bars and place in microwavable bowl. microwave in
high 1-1 1/2 minutes or until melted and smooth, stirring every 20
seconds. Dip the top of each marshmallow in melted chocolate. turn
top-side up and let stand 40 minutes-1 hour or until set.

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